Ideal for mixing sausage meat with spices, for curing etc.
The ‘higher’ one - made of food-safe material
- Made in Germany
- Capacity approx. 12 litres
- Approx. dimensions: 36x33.5x15 cm
- Can be used as a curing vessel for larger pieces of meat, fish
Colours may differ from those shown here (due to the internet)!
Delivery without examples, without decoration!
©Pictures www.krahmer.shop
